We were assigned to do field work observations through a series of individual data collection sessions. My group member and I choose to do observations at restaurants to see how covid has impacted waiting in line due to their facility reaching capacity. We each chose different locations to observe and collect data. Within this research project, we were able to identify different behaviors of people waiting. Some people were patient, kind, and courteous while other’s were impatient and rude. These observations were made by each observer at these different locations.
Field Work Project, observations, Covid, Restaurants, data collection
Hollis, Pamela E.; Vannier, Cheyenne; Millegan, Patrick; and Reagan, Jessica, "Wait Line Behaviors at Restaurants during COVID-19" (2020). Undergraduate Presentations. Paper 9.